All-you-need-to-know-about-Bali

All you need to know about Bali

Did you ever think of going to Bali? What do you know about that city and what are the best places to visit? All you need to know about Bali is here!

First, you should know that Indonesia has very beautiful natural wealth and because of its natural beauty, it has become a touristic destination. The most corresponding season to visit Indonesia is May to November. People like hot, sunny days. All you need is to go and visit Indonesia. So but today, I am going to talk about one of the best travel destinations in Indonesia.
 
Bali Island is a small beautiful island. It is known for its highly developed arts, including traditional and modern dance, sculpture, painting, leather, metalworking, and music. The island is big enough to offer beaches, towns, jungle, mountains, etc.
 
Here are couple of things worth to know: 
 
  • Most of the Balinese are Hindu while others are Muslim,
  • Balinese people are known to be one of the nicest in the world,
  • The Balinese calendar has only 2010 days. They traditionally keep a different calendar that has its origins in the Hindu religion. It consists of 10 weeks made of 10 days
  • In Bali, religion is a way of life. At temples and during ceremonial services, you’ll see the Balinese dressed in traditional clothing.
  • Do you like mammals? Especially dolphins. You can find them in Lovina the north tip of Bali. There is the South East Asian spinner dolphin, the spotted dolphin, the Frasers dolphin, the Rissos dolphin, and suspected sightings of common bottlenose dolphins.
  • Did you know that food in Indonesia is eaten with the fingers or with a spoon and fork? Indonesians use their right hand only, when eating with the fingers. So about Indonesian dishes, there are some traditional dishes you should try before leaving Bali. Nasi Goreng perhaps is one of the main dishes defining Balinese cuisine. Gado-gado is a vegetable salad covered with a peanut sauce. Martabak is available in both a sweet and savory variety. Rawon is a black beef soup, made with beef and black nuts and many other dishes.